The sixth stop in the series of culinary journeys through France, this is an extraordinary experience created from the passion and experience of outstanding chefs, who will take you to the French Beaujolais [read: bożolé] on 22 April - the most beautiful wine region in France, which is dominated by red wines created from the local gamay grape variety.
We kindly inform you that due to the great interest in the dinner series, the number of seats is limited in advance. We encourage you to book tables in advance.
Price with wine pairing: 259 PLN
tel.: + 48 500 281 765