Mikołaj Rey and Michał Kopsztajn invite you to a dinner celebrating Young Wine and St. Martin's Goose, combined with a wine tasting.

Join us at Garnish Food&Wine for a special evening inspired by Polish-French culinary traditions. Discover goose flavors in a signature style, learn about Beaujolais Nouveau, and enjoy carefully selected wines.

Date: 27 November 2026
Venue: Garnish Food&Wine by Mikołaj Rey, 1891 Garni Hotel

Program:

  • Four-course tasting dinner inspired by Polish and French cuisine
  • Tasting of 3 wines: sparkling, white, and red
  • Dish commentary by chef Mikołaj Rey
  • Stories on wines & Beaujolais Nouveau with Zbigniew Kmieć
  • Opportunity to purchase the tasted wines

Ticket: 383.90 PLN/person. Includes 10% service charge.

  1. The ticket entitles one person to a single dinner on November 27, 2026.
  2. Ticket purchase requires full
  3. The ticket is single-use and non-refundable for cash.
  4. Purchased tickets are non-refundable and non-cancellable without charge, except as required by law.
  5. Additional orders not listed in the offer are paid separately.