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Offers & Promotions
Rooms & Apartments
Rooms & Apartments
- Rooms
- VIP child in the hotel
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Women's Fashion Day
Network ventures
Contact
Privacy

+48 12 397 76 94

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The new menu a'la carte - from November 7th!

Name: 1891 Garni Hotel
Address: Podbrzezie 4, Kraków, 31-054, PL
Telephone: +48 12 397 76 94

Arrival

06/ 11/ 26

Departure

07/ 11/ 26

Starters

Tartare de bœuf: Beef tenderloin / porcini mushrooms / pickled shallots / cucumber / Dijon mustard

180 g

62 PLN

Pâté en croûte: Pâté baked in pastry crust / pickled gherkins / Dijon mustard

180 g

47 PLN

Terrine de foie gras: Fig confit / toasted brioche / fresh salad leaves / flaky sea salt

180 g

69 PLN

Restaurant Signatures

Huîtres Rockefeller: Gillardeau oysters / Champagne / spinach / béchamel sauce

2 pieces

59 PLN

Vol-au-vent aux ris de veau: Veal sweetbreads / porcini mushrooms / port wine demi-glace / shallots / tarragon / garlic

280 g

79 PLN

Fondue au fromage: Gruyère / Emmental / baguette / roasted potatoes / brioche

600 g | serves for 2 people

118 PLN

Soups

Crème d’échalotes rôties: Cheese foam / chives / crispy shallots

250 ml

39 PLN

Bisque d’écrevisses: Crayfish bisque / crayfish, shallot and sun-dried tomato quenelle / tarragon / crème fraîche

250 ml

45 PLN

Salads

Salade niçoise: Smoked sturgeon / green beans / potatoes / soft-cooked egg / anchovies / olives / tomato / vinaigrette

280 g

59 PLN

Salade de chèvre chaud: Warm Sainte-Maure de Touraine goat’s cheese on baguette / tomatoes / nuts / shallots / vinaigrette

300 g

52 PLN

Fish and Seafood

Flétan: Halibut / citrus-infused leeks / velouté sauce / pickled celery / chives / fresh herbs

300 g

79 PLN

Saumon Wellington: Salmon wrapped in puff pastry / beurre blanc with crayfish meat

300 g

89 PLN

Meats

Parmentier de canard: Duck confit / creamy mashed potatoes / herbs / gratinated Comté cheese

300 g

76 PLN

Blanquette de veau: Tender veal in a creamy velouté sauce / mushrooms / pearl onions

280 g

79 PLN

Cordon bleu de volaille: Breaded chicken cutlet / ham / Comté cheese / Mornay sauce

350 g

69 PLN

Tournedos Rossini: Beef tenderloin / foie gras / demi-glace sauce / truffle / toast

260 g

169 PLN

Vegetarian Dishes

Ravioles à la truffe: Truffle ravioli / Comté cheese / beurre noisette / leeks / hazelnuts

260 g

59 PLN

Cocotte de châtaignes et pleurotes: King oyster mushrooms / chestnuts / shallots / garlic / quince confit / baguette

260 g

61 PLN

Cheese

Sélection de fromages: Selection of cheeses / served tableside

300 g

139 PLN

Desserts

Crème brûlée

120 g

30 PLN

Glace aux marrons: Chestnut ice cream / pepper caramel sauce

140 g

32 PLN

Crêpes Suzette: Suzette crêpes / oranges / Cointreau / prepared and flambéed tableside on a trolley

250 g

48 PLN

Side Dishes

Gratin dauphinois: Potato gratin / truffle mayonnaise / chives

140 g

22 PLN

Frites maison: Homemade French fries

170 g

21 PLN

Purée de pommes: Mashed potatoes in the style of Joël Robuchon

180 g

18 PLN

Ratatouille

180 g

22 PLN

Jeunes pousses: Fresh salad leaves / vinaigrette

120 g

19 PLN

Contact us

French restaurant
GARNISH FOOD & WINE

If you have any food allergies or special dietary requirements, please inform the staff before placing your order.
Prices include VAT.
A 10% service charge is added to each order

Download the current MENU

Book a table

Contact and telephone orders

fb.manager@garnihotel.pl

+48500281765

Opening hours

Monday - Friday 12:00 - 22:00

Saturday - Sunday 13:00 - 23:00

Seasonal menu

SUMMER MENU

Be the first to know about the latest events, offers and promotions!

Podbrzezie 4
31-054 Kraków

+48 12 397 76 94

reservation@garnihotel.pl

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